Every third Thursday of the month
…cause no great story ever started with someone eating salad.
Experience a delicious selection of our finest cheeses, cold cuts & hobnob wines in the relaxed setting with friends and families at our Veranda Bar.
You can tailor your samplings to own personal tastes, delightful range of wines on offer are:
South Africa – Stellenbosch
Eikendal Shiraz Petit Verdot 2014
Eikendal Sauvignon Blanc Chardonnay 2016
France – Cotes du Rhone
Jean Berteau Prestige Red 2015 (new)
Jean Berteau Prestige White 2015 (new)
France – Burgundy
Baron de Médicis Grande Réserve NV (sparkling wine)
There will be a over 30 international cheeses including raclette, scraped fresh from the grill to freshly baked bread, and some wonderful cured meats, along with groovy tunes from the piano.
Every third Thursday of the month, upcoming scheduled for 25th May 2017. The event will run from 6.00pm – 9.00pm.
Please book in advance, the pre-booking price is US$ 19 nett and it will be US$ 24 nett on the door. For more information or reservations, please call: (+95) 1 371992 or email Info@theroseyangon.com.